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  • home
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  • schedule events and upcoming classes
    • Charity Blue Ribbon Pie Party
    • Adult private cooking classes with your group
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    • refund policy
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Apple Tart

8/12/2019

 
If I had my way, I'd make sunshine stay until the end of October. Sunny, crisp, fall days. Leaves floating through the air and spider webs everywhere. The changing of the seasons is a wonderful thing.
But for now? Let's enjoy the lazy, last days of summer! Which aren't lazy by any means by the way. Where did those lazy days go from years gone past? I'm not even sure it was in my generation.... or perhaps it's just in the south?

In our little orchard, the apples are starting to fall off the trees, one or two every couple of days are on the ground below, that once hung on the branches so low. 

I had a leftover round of pie crust, waiting to be used. Turned out it was just enough to make this cute little apple tart. 🍏🍎

What's your favorite apple to eat and to bake with?

Picture

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    Inspired by the loves of my life. the hunger in my stomach and my SPONTANEOUS nature.
    DELICIOUS home-made food is my passion.
    The smiles on the faces that eat it and the hands that clean up the messes I make.

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